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Organic Ethiopian Sidamo - Classic Coffee Pods

Organic Ethiopian Sidamo - Classic Coffee Pods

Regular price $16.99
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Organic Ethiopian Sidamo - Classic Coffee Pods

This organic Ethiopian Sidamo is a brilliant example of the exceptional and diverse spectrum of coffees grown in Africa. With a delicate, earthy flavor and sweet, citrusy acidity, this is a truly remarkable Ethiopian coffee. The subtle light roast given to this organic coffee preserves the sweet notes and creamy finish that is meant to be savored.

The Sidamo (or Sidama) region, nestled in Southern Ethiopias Oromia coffee-growing area, is a prime spot for producing incredibly fruity and high-quality coffee beans. Thanks to its unique climate and acidic soil, nearly all the coffee trees here yield beans with these remarkable characteristics.

The Shoye Cooperative sources green coffee beans from family-owned and operated farms throughout surrounding southern Ethiopia. These indigenous heirloom cultivars have gone untouched, allowing you to taste coffee from its most ancient beginnings.

Ingredients: Organic 100% Arabica coffee. Organic certified by PA Certified Organic. OU Kosher certified. Produced in an SQF-certified, renewable energy-powered facility.

This single-serve coffee is compatible with many popular K-Cup® brewing systems, including 2.0, and K-Supreme®. Keurig, K-Cup, and K-Supreme are registered trademarks of Keurig Dr Pepper Inc. Fresh Roasted Coffee LLC is neither affiliated with nor approved by Keurig Dr Pepper Inc.

At Fresh Roasted Coffee, were pioneering the future of coffee. Our advanced, eco-friendly roasters unlock superior flavor in every bean while consuming less fuel and producing fewer emissions. In 2024, were taking our commitment a step further. The launch of our new solar array will position us as one of the cleanest commercial roasters in the nation, proving that the most delicious coffee can also be the most sustainable.

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Product Reviews

Overall rating: 4.734463 / 5 from 885 reviews.

AI Generated Review Summary

This organic Ethiopian Sidamo coffee offers a delicate, earthy flavor with sweet, citrusy acidity. The light roast preserves its creamy finish and fruity notes. Customers appreciate its high quality, aroma, and smooth cup.

Summary topics

  • Bean Quality (8%): Customers appreciated the delicious and high-quality beans from Ethiopian-based coffee producer, FRC.
  • Acidity (7%): Customers expressed appreciation for the low acidity of the coffee, with many mentioning it as a standout feature.
  • Aroma (6%): Customers raved about the great aroma of the coffee, with many describing it as amazing and wonderful.
  • Flavor (38%): A substantial number of customers loved the flavor, describing it as sweet, earthy, and consistent.
  • Sidamo Region (6%): Customers keep praising the Sidamo, describing it as the best they have ever had, making it a popular choice.

Review topics: ["flavor","quality","value","order","shipping","price","packaging","service","deal","aroma","body","coffee","bitterness","drink","selection","roast","aftertaste","smell","bag","beans","blend","mouth","light","acidity","results","oil","smoothness","sidamo","batch","favorite"].

Review highlights

  • "It has a great aroma, wonderful berry flavor that we love from Ethiopian beans, and no bitterness." — Mackenzie M.
  • "Love the beans, excellent body and flavor, my goto coffee." — Amer T.
  • "High quality, nice aroma and great taste." — Kevin J.

Reviews

The best single origin coffee

"It's hard finding single origin coffe in general, then to be able to find a single origin from Ethiopia AND organic is another feat. Amazon stopped carrying this particular roast and I was so happy to find the manufacturer carries is directly. It's a great price and tastes great!"

— Ellyn L. (5/5)

A light roast, mild body with attitude 🙂

"Makes great cold brew, and the syrupy, berry forward taste that's characteristic of naturally processed (as opposed to washed) beans aren't at all muted. I usually do a 1:12 for 14 hrs and dilute. The pic is my pitcher and a 4x6 coffee bag that I put inside a fine mesh filter- no fines, but sometimes, I run it through a paper filter for a cleaner mouth feel. Even though I prefer washed beans, this is a nice change so I'll buy again."

— Joyce J. (5/5)

Flavorful, high-value decaf

"I love the natural Ethiopian taste, and this decaf is one the more decent options I’ve come across. But the real benefit is the value, especially at the higher volumes. For me, I’d rather be able to drink more of a very good coffee than less of a great one, so this has fit perfectly."

— Zach H. (4/5)

Great experience great coffee!

"I love the Ethiopian Light roast. I would love to be able to get the Guatemalan in light roast rather than medium roast!"

— Emily K. (5/5)

Great cold brew

"Very flavorful and lighter option for a great cold brew in the morning."

— Thanh-Liem H. (5/5)

Perfect morning brew

"Best coffee Closest we have gotten to making out favorite diner coffee flavor at home"

— Rihsihon F. (5/5)

Nice, light flavor

"This is a fragrant coffee whose taste is enhanced by a lighter roast. I drink it every morning."

— Katina V. (4/5)

Ethiopian for the daily drinker

"Maybe not as well known as the Yirgacheffe but I found Sidamo more balanced and less acidic than Yirgacheffe or Guji. Lots of fruit and bright. Try pairing it with dark chocolate."

— William H. (5/5)

Best AM coffee

"It might be because I was born in Ethiopia, but nothing tastes better than a cup of Ethiopian coffee to start the day. The consistent quality of FRC keeps me coming back for more all the time."

— Timothy W. (5/5)

First Rate

"Roasted exactly the way I like it. Very good coffee, highly recommend."

— Jo R. (5/5)

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